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ea0070aep476 | Diabetes, Obesity, Metabolism and Nutrition | ECE2020

A comparative analysis of the impact of the filipino plate method ‘Pinggang Pinoy’ vs standard nutrition education on food group proportions and 2-hour postprandial blood sugar levels of filipino diabetes patients

Montevirgen Richultz , Kristine Lopez Lizette , Bea Mendoza Kristine

Objectives: To assess whether nutrition education via the Filipino Plate Method ‘Pinggang Pinoy’ will be effective in developing better meal planning skills and 2-Hour Post Prandial Blood Sugar levels (2h-PPBS), comparable to standard nutrition education as recommended by the ADA.Research design and method: The Filipino Plate Method ‘Pinggang Pinoy’ is a simple tool for nutrition advise and would only take approximately 15 minutes...

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Endocrine Abstracts

A comparative analysis of the impact of the filipino plate method ‘Pinggang Pinoy’ vs standard nutrition education on food group proportions and 2-hour postprandial blood sugar levels of filipino diabetes patients

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